Dulcinea Sugar Kiss Melons - Texas Grown (1 Count - 2lbs ~ 3.5lbs)

The Sugar Kiss melon is renowned for its exceptional sweetness, boasting a mild and invigorating flavor that expertly combines the tastes of cantaloupe and honeydew melon with the crispness of cucumber. This sturdy-textured fruit is suitable for a wide range of culinary uses, unlike softer melon varieties. It can be skewered and even grilled without falling apart, providing a delightful blend of crunchiness and juicy sweetness.

For the most refreshing experience, it is recommended to serve the Sugar Kiss melon chilled. To store these melons, they should be kept at room temperature. When ripe, a musky, floral aroma will emanate from the melon, and the skin near the stem end will become slightly soft to the touch.

To prepare the Sugar Kiss melon, the skin should be rinsed, and the melon should be halved and the seeds removed from the center cavity. It can then be sliced into wedges with the skin on or peeled and cut into chunks. Sliced melon can be stored in the refrigerator for up to 3 days.

The Sugar Kiss melon is known for its ultra-sweet and juicy flesh, with a crispy crunch similar to that of cucumber. It has a pale orange flesh and a pale netted rind, making it a delicious and healthy snack on its own or as part of a recipe. It is recommended to wash the melon before consuming.

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